Wild Game Recipes

Exclusive collection of tasty wild game recipes

Grilled Blackened Honey Lake Trout

It's hard to beat grilled fish on a summer evening — like this lake trout with a spicy blackening seasoning and a sweet drizzle of honey

30M Prep 30M Cook

Venison Sausage Smoked Shots

Use your venison sausage to make these popular appetizers for your next get-together

30M Prep 20M Cook

Grilled Venison Barbecue Shotgun Shells

This popular social media recipe is even better when made with ground venison

45M Prep 25M Cook

Grilled Blackened Honey Lake Trout

It's hard to beat grilled fish on a summer evening — like this lake trout with a spicy blackening seasoning and a sweet drizzle of honey

30M Prep 30M Cook

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Showing 8 of 938 Recipes

Crispy Fried Redfish with Tomato Shrimp Gravy

Serve up any fried fish over a bed of cheese grits and top it with this tasty southern favorite for a decadent seafood meal

Extra Crispy Restaurant-Style Fried Turkey Fingers

You won’t believe the crunch and flavor you get from this easy recipe. You may never buy restaurant chicken fingers again.

Backstrap with Smoked Cream Cheese and Bacon Jam Appetizers

If you have some grilled backstrap on hand, this is the perfect way to turn it into a tasty snack or party appetizer

Stuffed Backstrap and Giardiniera Sandwich

The perfect blend of savory grilled backstrap, crunchy pickled Italian vegetables and creamy cheese sauce make this sandwich hard to resist

Cola Braised BBQ Turkey Legs

Try this combination of smoke and a long, slow braise with an unusual ingredient to make your turkey legs tender this spring

Venison Meatball Stuffed Garlic Bread

Need a quick and easy appetizer or snack? You can’t go wrong with this combination

Hot Honey Drizzled Wild Turkey Biscuits

From crispy, juicy fried wild turkey breast, to homemade buttermilk biscuits, to a touch of sweet heat, this biscuit is right at home on any breakfast table

Teriyaki Wild Turkey and Bacon Kebabs

All your favorite teriyaki flavors in an easy-to-eat grilled turkey skewer. Plus bacon!

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